Uppsala boasts nine restaurants in this year's edition of Sweden's leading restaurant guide, the White Guide.
In recent years, the White Guide has established itself as Sweden’s foremost restaurant guide, as close to a local Michelin guide as you can get. Whether you are an enthusiast or just want to eat well, the White Guide is an invaluable guide and reference if you want to try the best food offered.
This year's guide features nine restaurants in Uppsala:
Aaltos: This Italian grill is a pleasant meeting place and a tribute to world-renowned Finnish architect Alvar Aalto and his love of Italy and the Renaissance.
Dryck & Mat: At this little pub with just 17 seats, the focus is on drinks. Every week, a carefully crafted drink menu is prepared accompanied by three dishes that exquisitely complement the selected drinks.
Frenchi: It serves a playful mix of French cuisine and exciting Asian flavors.
Hambergs Fisk: One of Uppsala's most popular seafood restaurants; its genuine interest in marine life is the soul of the business.
Jay Fu: The USA meets Asia – in the middle of Uppsala; an American steakhouse, Asian style.
La Parrilla: Influenses from New York, Mendoza and San Sebastian.
Peppar peppar: Delivers real food and efficient service with the ambition of becoming one of your favourite restaurants in Uppsala.
Stationen: The restaurant area, Paris, is inspired by the great Parisian classics; elegant but relaxed and welcoming with a menu filled with immortal classics.
Villa Anna: Serves rustic Swedish cuisine and classic dishes with a constant element of innovation. Local produce is prioritized, preferably high-quality organic produce if available.